Carvery Menu 4

Carvery Menu 4

Pricing

$45.00 per person fully serviced

Canapes

Beef fillet crepe with cajun pumpkin and english spinach

Asian banquet platter- sesame prawn toast, samosa, spring rolls and thai fish cakes

Chicken, avocado, sundried tomato and aioli dressing on french stick round

Carvery

Honey brandy glazed leg of ham

Leg of lamb stuffed with fresh herbs and fruit

Hot Selection

Fish of the day with prawns, creamy garlic sauce, cashews and snow peas

Chicken and ricotta with vegetable lasagne

Adam’s seasoned fried rice

Cold Selection

  Vegetarian antipasto selection with choices such as:
                                     - eggplant, garlic and Italian parsley fritters
                                     - marinated mushrooms in sweet soy sauce
                                     - pumpkin pieces fried in morrocan seasoning
                                     - sweet potato and roast capsicum with rocket
                                     - gourmet cheese selection

Rustic bacon, egg and spinach tart

Medium cooked roast beef with tuna mayonaise, roast capsicum and rocket

Salads & Vegetables

Gourmet garlic and herb buttered potatoes

Mixed vegetables with pollanaise crumble

Pasta salad with english spinach & sundried tomato with homemade hummus drizzle

Five bean mix with swede, tomato and basil pesto

Mixed salad greens with crisp lemon and extra virgin olive oil spray

Accompaniments

House baked bread basket selection with butter portions

Lemon wedges

Mustards

Piping hot rich gravy

Desserts

Chocolate banana mud cake

Chantilly cream

Cointreau strawberries